Chicken chop from Crazy Ang Mo
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It was tasty - well-marinated and moist. I like their fish n chips too, which I find is better than the average western food from food courts/hawker centres, but I don't know why our guy friend kept complaining about their food. (Well, if he can like the Balinese pushcart mee bakso, then I guess there's no accounting for taste! :P )
Indonesian style mee goreng from the new Indon food stall - very yummy and the sambal with ikan bilis was delicious. It's got 4 medium prawns too...not bad for $3.
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Ayam Penyet from the same Indon stall, which is more average.
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Guo Tie (pot stickers) from the hand-made noodle stall.
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Breakfast (a bit overbaked) from Breadtalk - my favourite is the cranberry with cream cheese bun, but from Four Leaves Bakery.
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Ahh...the surprise of the month. It's "grilled fish with breadcrumbs & herbs".
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I didn't know what it was, but the way it turned out was really nice, with a dash of Italian herbs, I think.
The hidden mash with gravy underneath the egg...yummy!
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Fried half spring chicken from A-Star coffeeshop.
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I agreed to let them chop up the chicken but didn't expect them to also "batter" the pieces with the flavoured flour. It's as good as (if not better than) KFC.
*Slurp!*
2 comments:
Oooooooh everything looks so sedap!!!!! The herbed fish looks very interesting.
The indonesian style mee goreng most temptings!!!!
can order online??? hehe
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