This is definitely for special occasions, but it's not difficult to make, actually. Even my first attempt was quite well-received. I used Violet Onn's receipe which I'd found on the internet!
The occasion: home pot luck party
The occasion: home pot luck party
(2003)
The smaller portion on the right was a meatless version for vegetarians, with dried mushroom added (nice, but stronger flavour) .
6 comments:
it sure looks good. but i wont be able to eat food like this for at least the next 1 month.. :(
Oh, what a surprise! I didn't expect visitors to this blog.
Just tahan for 1 month lah. When you see the weight loss and the slimmer you, you'll be thinking the sacrifice is all worth it! After that just maintain will do.
I can cook. Do you believe it? And no LS.
Hey Mr kxbc, so you're the 2nd visitor! I'll drop you an email. You may want to delete your email from here, just to avoid getting more junk mails.
My SO always say he can cook also, but whether his cooking is "jiak-able" or not is another matter. Haha... So what's your specialty? :)
Simple Chinese dishes sure can. But my repetoire is not wide. Just mainly home cook food our mothers cook.
And of course edible and good. But seldom cook now because no time. Hahaha......
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